For the Love of Food
Welcome to Friday’s For The Love of Food, Summer Tomato’s weekly link roundup.
This week picky eating is unhealthy, a big win for organic meat, and why you should eat more collagen.
Too busy to read them all? Try this awesome free speed reading app I just discovered to read at 300+ wpm. So neat!
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Links of the week
Andrew Zimmern Explains How to Acquire a Taste <<I’ve talked about picky eating a lot, but I’ve always pulled my punches on how dangerous I think it is. Thank you Andrew Zimmern for telling it like it is. (Motto)
10 Reasons to Eat More Collagen <<Here’s some of the nutritional reasons to back up what Andrew is talking about. Eat your organ meats, kiddos. (Mark’s Daily Apple)
Scientists can’t agree whether salt is killing us. Here’s why. <<Looks like scientists are about as mature as politicians and middle school students. Ugh. (Washington Post)
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