Source: http://www.npr.org/sections/thesalt/2015/12/17/460156640/was-that-steak-raised-in-the-u-s-a-soon-itll-be-hard-to-know?utm_medium=RSS&utm_campaign=thesalt

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Country-of-origin labels — like this one, on a package of steak at a grocery store in Lincoln, Neb. — tell consumers where their meat comes from.

Gran…

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