FOR THE LOVE OF FOOD: Splenda linked to cancer, fish reduces Alzheimer’s risk, and winter tomatoes get respect

Source: http://summertomato.com/for-the-love-of-food-splenda-linked-to-cancer-fish-reduces-alzheimers-risk-and-winter-tomatoes-get-respect/

For the Love of Food

For the Love of Food

Welcome to Friday’s For The Love of Food, Summer Tomato’s weekly link roundup. 

This week Splenda linked to cancer, fish reduces Alzheimer’s risk, and winter tomatoes get respect.

Too busy to read them all? Try this awesome free speed reading app I just discovered to read at 300+ wpm. So neat!

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Links of the week

CSPI Downgrades Sucralose from “Caution” to “Avoid” <<Translation: Sucralose = Splenda; Downgrade = more dangerous than we previously thought. (CSPI)
To Reduce the Risk of Alzheimer’s, Eat Fish <<While this is only true for people with the known Alzheimer’s risk gene ApoE4, those of us with the gene are happy to know we have some say in the matter. (NY Times)
The New Era of 30-Day Fitness Challenges <<I find the psychology here fascinating. I imagine feeling “disconnected from past imperfections” is a big part of the appeal, si…

What do you think?

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