Gluten-free and Paleo Holiday Cooking
Saturday, December 5th at 2:00 pm
$25 per person
The holidays can be a challenging time for those of us living a gluten-free and low-carbohydrate lifestyle. Tempting treats and sweets are everywhere and they are so delicious! Often our friends and family don’t really understand our diet and lifestyle and family gatherings can become an intimidating sea of sugar and wheat. Join Chef Ella Elman, owner of The Secret Ingredient, to learn the fundamentals of gluten-free baking and cooking. She will offer some simple recipes for holiday treats and sweets that you can share with your friends and family. We will cover the following information:
What is gluten and how does it work?
What are some gluten-free alternatives?
How does gluten-free cooking and baking differ from the traditional variety?
Some gluten-free flour mixes
How paleo grain-free baking works
Recipes for holiday treats such as pie crusts, pumpkin pie, cookies, brownies, muffins and scones
Holiday and paleo recipes for stuffing, gravy, sides and salads
Ella will have a recipe handout for you to take home.
Email us to sign-up today!
More about Ella:
Ella Elman is the head chef and owner of The Secret Ingredient, a small business offering pers…